Place in bowl 1 tbs. brown sugar or honey and 1 tbs. Lemon juice; pour over salad; serve on lettuce leaf and top with whipped cream and chopped nuts; sprinkle with shredded lettuce.

This serves six people.

Ingredients: 1 cup browned bread crumbs; 1 cup celery chopped fine; 3/4 cup English walnuts ground fine; onion chopped fine, l tablespoon; two eggs; three tablespoons melted butter; l teaspoon salt; pepper to taste; 1-1/2 cups milk.

Method; beat the eggs in a bowl, add the milk, then the other ingredients. Let stand twenty minutes. Bake in a moderate oven twenty-five minutes.

Mix all the dry ingredients; then liquids; let stand 1/2 hour; bake 1 hour in medium oven.